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Eynsham Cellars 17 Mar 2010 Eynsham's very own independent off licence opens in Mill Street on Saturday 20 March

Eynsham's very own independent off licence opens in Mill Street on Saturday 20 March. Owned and operated by Oli and Iain, Eynsham Cellars is here to supply Eynsham with wines from all over the world, plus local ales, as well as beers and spirits.

Here is a taste of things to come.

“We enjoy what we do so helping you to find something to enjoy is all too easy for us. We hope to have something for everyone, with regular promotions and events. Look out in the future for our wine tasting nights. We'll also do free glass hire for parties and provide a delivery service.”

While you're waiting, the management introduce themselves:

Iain - “Australian born and I've lived in Oxfordshire for the last 4 years with lovely wife and dog. Became interested in wine back in 1994 when as a first job I worked in a vineyard and cellar in Australia's Hunter Valley. Studied at the University of New South Wales and then found work in several wine specialist merchants in Sydney. Worked in the Summertown Wine Rack store before the closure of the Threshers group. With news of the closure of the Eynsham store, Oli and I decided to team up and have a go at opening an independent off licence. It has been a pleasure to meet the wonderful Eynsham locals and I'm really enjoying the ride so far. Favourite tipple? A big spicy shiraz of course.”

Oli - “Originally from Yorkshire, I have lived in Oxfordshire for 7 Years. I worked for Thresher group for 6 years, where I learnt the trade, and studied wine. For the past year I managed the Wine Rack in Eynsham, after the closure of the shop I decided it was a place I wanted to work, and along with my former colleague Iain, we decided to start an off licence here. I am very excited about running a business, doing something I thoroughly enjoy, in this great location. Favourite tipple? Burgundy Pinot or a nice bottle conditioned ale. Lovely.”

Gallery

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